Name: Tereyağlı Frambuaz Sos
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 1
Cuisine: Türk
Ingredients: 1,5 su bardağı frambuaz (150 gram); 3 adet yumurta sarısı; 3 yemek kaşığı toz şeker (55 gram); 1 adet limon kabuğu rendesi (ince rendelenmiş); 2 yemek kaşığı limon suyu; 5 yemek kaşığı tereyağı (100 gram)

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